Paréa – By the Beach is an alfa-certified Greek “meze” & seafood restaurant on seaside, in Corfu. You may see the the specifications used by Alfacert for inspection and control, by clicking on the link below:
Open from spring to autumn, daily 13:00-23:30
Paréa – By the Beach
Greek “meze” & seafood restaurant on seaside
Parea (companionship) is the Greek “meze” & seafood restaurant on seaside of the Kontokali Bay Resort & Spa 5-star Hotel Resort, in Kontokali Corfu.
The all day menu of Paréa – By the beach allows you to choose among fresh fish, pasta and the finest meat cuts plus light snacks, salads and entrées from lunch till late afternoon.
During the evening you can enjoy a contemporary Greek “meze-style” dinner, by the sounds of live bands performing at the nearby stage.
The talented chef Spiros Voulismas designs the menu of the Parea restaurant. Reserve your table and prepare yourself for tastes that will surprise your palate, with a wealth of choices, from farm to table. Fresh seafood and organically grown ingredients of Corfu are combined in creative dishes and fine “mezedes”.
The restaurant has been certified with ISO 22000:2005 for meeting all the requirements within a food safety management system, providing an exceptional and absolutely safe dining experience to all guests.
*Dress code: Please note that dress code for dinner in this restaurant is “smart casual”.
(No beachwear or sleeveless shirts. Tailored shorts may be worn.)
Parea was qualified by Alfa Cert as an Excellent Choice for year 2019.
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